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Baking Numerous Whole Fish Together
by D. Wyndon
I would like to serve up whole black bream for a dinner party of 10 people. My fishmonger often has them small enough to serve one per person. If I cook all ten in the oven at the same time (in two dishes wrapped in foil), they will need to be partly overlapping. Will I need to increase the cooking time, over that suggested for individual fish? Any idea how long that would be? |
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