crablogo fishlogo
cookingfishmonger logo cookingfishmonger tag line

BBQ Shrimp Recipe

If you are in a hurry and are hungry for some grilled shrimp, it doesn't get any easier than this bbq shrimp recipe.

I like to cook these over a medium low heat on the grill, to help caramelize the sauce on the shrimp. For added flavor I place a small amount of soaked wood chips in the grill.


  • 2 lb. Jumbo Shrimp, peeled and deveined tail-on
  • 1 cup Ketchup
  • 2 tablespoon Vinegar
  • 1 tablespoon Honey
  • 1 tablespoon Brown Sugar
  • 2 teaspoon Hot Sauce
  • 1 teaspoon Cayenne Pepper
  • 1 teaspoon Black Pepper
  • 1/2 teaspoon salt
  • 1 teaspoon Onion Powder
  • 1/2 teaspoon Thyme


  1. Peel and devein your shrimp leaving the tail on
  2. Thread the Shrimp onto a soaked wooden or metal skewer
  3. Insert one skewer through the Shrimp towards the tail, insert the other skewer towards the head of the shrimp
  4. In a sauce pan add ketchup, vinegar, honey, brown sugar, hot sauce, cayenne pepper,black pepper,onion powder and thyme
  5. Heat thoroughly
  6. On a clean grill over medium low heat, grill shrimp for about 3 to 4 minutes on each side
  7. Brush bbq sauce over shrimp while cooking
  8. When done remove from grill and brush one last time with bbq sauce

Subscribe To The
Catch Of The Day Newsletter




Don't worry -- your e-mail address is totally secure.
I promise to use it only to send you
The Catch Of The Day

Stay Informed-Get the Latest

Subscribe in a reader

Add to Google Reader or Homepage

or get updates via email

Enter your email address:

Delivered by FeedBurner

Back from BBQ Shrimp Recipe to Grilled Shrimp Recipes |Go to Cooking Fish Home Page

Disclaimer | Privacy Policy
Disclosure Copyright© 2006-2016 Cookingfishmonger is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to