crablogo fishlogo
cookingfishmonger logo cookingfishmonger tag line

Cheese Shrimp Dip

As with most of the shrimp dip recipes you will find here, I almost always suggest that you cook your own shrimp and prepare them for the recipe. Fresh cooked shrimp, just add so much flavor to the recipe you are making.

Though I haven't tried it, I think you could switch the cheddar cheese, with another one of your favorite cheeses. Make sure to refrigerate this for a couple hours before serving.


  • 4 oz shredded cheddar cheese
  • 4 oz softened cream cheese
  • 4 oz cooked shrimp (diced fine)
  • 1/2 teaspoon parsley
  • 1 teaspoon minced onion
  • 1/4 teaspoon seasoned salt
  • 1/8 teaspoon cayenne pepper
  • 1/8 teaspoon Worcestershire sauce
  • 1/8 teaspoon garlic powder


  1. The trick here is to get the 2 cheeses blended well together before you add the other ingredients.
  2. Once blended, add the remaining ingredients.


To The Fishmonger's Community

Need Help?

Just Ask the Fishmonger

Sumbit A Recipe!

Share and Read Seafood Recipes

Subscribe To The Catch Of The Day Newsletter




Don't worry -- your e-mail address is totally secure.
I promise to use it only to send you
The Catch Of The Day

Never Miss A Recipe

Search Cookingfishmonger

Thanks for Supporting the Cookingfishmonger

Purchasing items from Amazon helps support this site

Visit Today And Start Losing Weight!

The 2010 Entertainment® Book - Great Savings on Dining, Shopping, Travel, Attractions, Movie Tickets & More!


Top of Cheese Shrimp Dip | Return to Shrimp Dip Recipe |Go to Cooking Fish Home Page

Disclaimer | Privacy Policy
Disclosure Copyright© 2006-2016 Cookingfishmonger is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to