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Halibut Steak Recipes

Halibut is one of Alaska's finest fish. The meat is white, firm and flavorful. Being a whitefish, Halibut adapts well to many recipes and can be cooked in almost anyway you prefer. The only word of caution is not to over cook it. If you are new to cooking fish, you might want to read my article on cooking halibut or here for more information about halibut and nutrition facts.



Our Best Halibut Recipes

Deep Fried Halibut
Delicious deep fried halibut with an quick and easy beer batter recipe.

Crab Topped Halibut Steaks
This recipe is fast, easy and delicious.

Blackened Halibut
Cajun cookin, mixed with one of Alaska's best fish. This is excellent served with a Caesar salad.

Barbecue Halibut Recipe
Peppered Halibut with Chili Pepper Dreesing

Beer Battered Halibut Recipe
The cornmeal in the batter makes the batter crunchy, perfect for halibut fish and chips.
Broiled Halibut Recipe
Broiled Halibut with Lemon Herb Butter


Top Picks for Cookbooks with Halibut Recipes


Recipes for Crab Fondue and Fennel Breadsticks, Mussels with Garden Lilies and Curry, or Singing Scallops with Sweet Cicely and Cider. Roasted Halibut comes with a story on how it got its glaze.

The Fiddlehead is a popular restaurant/bakery in Juneau, Alaska.
Consumer Review: "I love, love, love this book! Everything I have made from it both my kids and husband not only will eat but ask for over and over. I was hoping they had written another one...no such luck yet."

A classic collection of over 1,400 Alaskan recipes to delight those who love the North's traditional fare. "A majority of the recipes (if not all) are submitted by tried-and-true Alaskans, not fancy chefs, so they are easy to follow and use ingredients that can be found in any supermarket".










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